
B-52
Ingrediente
- Baileys 1/3
- Kalua(coffee liqueur) 1/3
- Cointreau(or Triple sec) 1/3
Metoda
- Pour Kalua into a glass, then carefully pour Baileys over a bar spoon or a knife blade, then pour Cointreau very carefully on top.
- We set fire to Cointreau with a match or a toothpick.
- We drink quickly through a straw and in one gulp :-)